ORLANDO, Fla. — Editor’s note: This story is available as a result of a content partnership between WFTV and the Orlando Business Journal.
A Michelin-awarded chef on Feb. 1 will open a new eatery dubbed Omo by Jont just off Park Avenue in Winter Park.
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Stationed at 115 E. Lyman Ave. in the space formerly occupied by Sushi Pop, Omo by Jont will feature a French-Japanese experiential prix fixe tasting menu and will seat only 16 guests.
Chef Ryan Ratino studied at Le Cordon Bleu when it had an Orlando outpost — all U.S. Le Cordon Bleu schools closed in 2017. He worked in tourist corridor restaurants for five years before moving on to co-found Hive Hospitality, which operates the two-Michelin-starred Jont and Michelin-starred Bresca, both in Washington, D.C. In 2023, Ratino was recognized as the Michelin Guide DC 2023 Young Chef Award Winner.
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