ORLANDO, Fla. — Jaleo Disney Springs will feature its Gin & Tonic Festival to celebrate Spain’s national cocktail month from April 17 to April 30.
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From lavender and elderflower to lemon and thyme, guests will be able to experience Gin & Tonic from a variety of flavors.
The festival will also feature a fan-favorite tapas menu, including Croquetas de Pollo and Patatas Bravas.
Other options on the menu include fried eggplant, fried cod, and toasted slices of crispy bread served with Manchego cheese.
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There won’t be time for a siesta as this menu hopes to take the Gin & Tonic experience to the next level.
For reservations, guests can click here.
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